Cooking Index - Cooking Recipes & IdeasCitrus and Fennel Salad Recipe - Cooking Index

Citrus and Fennel Salad

Courses: Salads
Serves: 8 people

Recipe Ingredients

1 1/4 lbs 567g / 20ozFresh fennel
1 teaspoon 5mlOrange rind
1/4 teaspoon 1.3mlSalt
1/8 teaspoon 0.6mlPepper
1/4 teaspoon 1.3mlFennel seeds
1/4 cup 59mlUnsweetened orange juice
1 tablespoon 15mlOlive oil
1   Orange
2   Pink grapefruit
1   Purple onion
1   Radicchio

Recipe Instructions

Trim outer leaves from fennel and reserve 1 tsp feathery leaves. Cut fennel bulb in half crosswise and then lengthwise into thin slices.

Combine fennel bulb, reserved leaves, orange rind, salt, pepper, fennel seeds, orange juice and oil in a medium bowl, tossing gently. Cover and chill. Drain, reserving liquid.

Spoon fennel mixture into center of a round serving platter. Arrange oranges and grapefruit around fennel mixture;

Top with onion. Place radicchio around outside of platter, tucking leaves under orange and grapefruit slices. Drizzle with reserved orange juice mixture

Bill Wight


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