Chicken Salad

Recipe Ingredients

1/3 cup	36g / 1.3oz	Celery - diced
1/4 cup	15g / 0.5oz	Green onions - finely chopped
1/4 cup	59ml	Reduced-fat mayonnaise
3 tablespoons	45ml	Fresh parsley - chopped
2 tablespoons	30ml	Plain nonfat yogurt
1 tablespoon	15ml	Fresh lemon juice
1/2 teaspoon	2.5ml	Salt
1/2 teaspoon	2.5ml	Dried basil
1/4 teaspoon	1.3ml	Pepper
2 oz	56g	Diced pimento - (1 jar)
2 cups	125g / 4.4oz	Chicken breast - chopped cooked

Recipe Instructions

Combine the first 10 ingredients in a bowl, and stir well.

Stir in chicken; cover and chill.

Source:
Cooking Light

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