Cavalier Dressing Recipe - Cooking Index
Cavalier Dressing Recipe - Cooking Index
| 1 cup | 237ml | Mayonnaise |
| 2 tablespoons | 30ml | Blue cheese - crumbled |
| 1 tablespoon | 15ml | Catsup |
| 1 tablespoon | 15ml | Vinegar |
| 1 tablespoon | 15ml | Onion - rough chopped (small) |
Put all of the ingredients in a blender container and blend until smooth.
Allow to chill at least 30 minutes before serving.
Makes 1 cup.
Source:
"Casbah" Brand Couscous Package
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