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Casbah Couscous Salad Recipe - Cooking Index

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Casbah Couscous Salad

Courses: Salads, Side dish
Serves: 8 people

Recipe Ingredients

1 cup 237mlCouscous - cooked
1 cup 62g / 2.2ozTomatoes - diced
1 cup 62g / 2.2ozGreen onions - chopped
1 cup 146g / 5.1ozParsley - chopped
1 1/2 cups 240g / 8.5ozGarbanzo beans - cooked
1/4 teaspoon 1.3mlPepper
1/2 cup 118mlOlive oil
3/4 cup 177mlLemon juice - fresh
3   Garlic - crushed
1/2 teaspoon 2.5mlDried mint flakes - or 3x fresh
1 teaspoon 5mlSalt

Recipe Instructions

Mix all ingredients and serve cold.

Pretty mounded on a platter and garnished with fresh mint sprigs.

Source:
"Casbah" Brand Couscous Package

Rating

Average rating:

10 (2 votes)

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