Boston Lettuce Salad With Sesame Dressing

Recipe Ingredients

1		Boston lettuce - rinsed, drained, chilled
		Vinaigrette Dressing
3 tablespoons	45ml	Vegetable oil
1 tablespoon	15ml	White vinegar
1/4 teaspoon	1.3ml	Dijon mustard
1/4 teaspoon	1.3ml	Salt
		Fresh ground pepper
3 tablespoons	45ml	Toasted sesame seeds

Recipe Instructions

Arrange lettuce on individual salad plates.

Combine oil, vinegar, mustard, salt and pepper; mix well.

Toast sesame seeds in 350 oven in flat pan for 10-12 minutes or until golden.

Immediately before serving, drizzle dressing over lettuce; top with sesame seeds.

Source:
Taste of Home

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