Avocado Piquant

Recipe Ingredients

2 tablespoons	30ml	Catsup
2 tablespoons	30ml	Worcestershire SAUCE
2 tablespoons	30ml	Vinegar
2 tablespoons	30ml	Butter
2 tablespoons	30ml	Sugar
2		Avocado

Recipe Instructions

Cut avocado in half lengthwise. Twist the two pieces to separate. Remove the pit. Bring to a boil in saucepan all ingredients except the avocado. Spoon into cavity and serve.

Source:
Carol Barrow

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