Cooking Index - Cooking Recipes & IdeasAvocado Chef Salad Recipe - Cooking Index

Avocado Chef Salad

Type: Cheese, Eggs, Vegetables
Courses: Salads
Serves: 6 people

Recipe Ingredients

2 cups 80g / 2.8ozRed leaf lettuce - chopped
1 cup 146g / 5.1ozWatercress - chopped
1/2 cup 118mlMushrooms - thinly sliced
1/2 cup 118mlPitted black olives
1 cup 30g / 1.1ozCroutons
1   Avocado - flesh cubed
2   Hard-cooked eggs - sliced
4 oz 113gSwiss cheese - julienne
12 oz 340gCooked meat*

Recipe Instructions

Combine lettuce, watercress, mushrooms, olives and croutons in large bowl. Toss lightly to mix. Arrange avocado and eggs on top of salad. Top with Swiss cheese and meat.

Make vinaigrette. Just before serving, shake dressing, pour over salad and toss.


Note: ham, turkey and/or roast beef, julienne.

Carol Barrow


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