Cooking Index - Cooking Recipes & IdeasApricot Salad Recipe - Cooking Index

Apricot Salad

Type: Cheese, Eggs
Courses: Salads
Serves: 10 people

Recipe Ingredients

6 oz 170gApricot Jell-O
8 oz 227gCream cheese
1 cup 198g / 7ozSugar
5 tablespoons 75mlMilk
3 cups 711mlWater
8 oz 227gCool whip
1 can  Crushed pineapple

Recipe Instructions

Combine pineapple, water, sugar and bring to boil. Add Jell-O and blend well. Put in large dish in refrigerator until set. Cream the cream cheese at room temperature and milk and beat into Jell-O mixture. Let set again.

Then blend cool whip into the mixture and let set again. Make night before.

Southern-Style Diabetic Cooking by Marti Chitwood, RD, CDE


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