Cooking Index - Cooking Recipes & IdeasBaked Sour Cream Tacos - Tacos De Jocoqui Al Horno Recipe - Cooking Index

Baked Sour Cream Tacos - Tacos De Jocoqui Al Horno

Cuisine: Mexican
Type: Cheese, Eggs
Serves: 6 people

Recipe Ingredients

12   Tortillas
  Oil for frying
2 tablespoons 30mlOil
2 tablespoons 30mlSalsa jalapeno or your - favorite chile relis
1   Onion - chopped (small)
1 packet  Solid pack tomatoes - chopped
1 lb 454g / 16ozMonterey Jack cheese - cubed
1 teaspoon 5mlRubbed oregano
1   Sour cream - salted

Recipe Instructions

For sauce, wilt onion in hot oil. Add tomatoes, oregano, salsa, and salt. Cook for 15 or twenty minutes. Set aside. Fry tortillas lightly in oil, put some of the sauce and a piece of cheese on each one and roll.

Arrange in a buttered shallow glass baking dish. Pour remaining sauce over tacos, top with cheese and spoon sour cream over all. Bake at 325 F. for 25 to 30 minutes.

The California Pistachio Commission


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