Southern Sweet Potato Pie

Recipe Ingredients

3		Sweet potatoes (medium)
		(about 3 3/4 cups mashed)
1/4 cup	49g / 1.7oz	Butter
2		Eggs - beaten
1/2 cup	99g / 3.5oz	Sugar
1/4 teaspoon	1.3ml	Salt
3/4 teaspoon	3.8ml	Nutmeg
1/2 cup	118ml	Evaporated milk
1 teaspoon	5ml	Vanilla
1		Pastry shell - (9" unbaked)

Recipe Instructions

Scrub potatoes; place in saucepan and cover with boiling water, cook until soft. Peel potatoes while hot , mash thoroughly. Beat in butter, eggs, sugar, salt and nutmeg. Beat until creamy.

Stir in milk and vanilla. Pour into pastry shell.

Bake at 450F for 15 minutes, reduce heat to 300F and bake for 25 to 30 minutes or until set.

Source:
Anita Douglas

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