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Refrigerator Chocolate Pie

Cuisine: German
Courses: Pies
Serves: 8 people

Recipe Ingredients

6   Almond Hershey bars - (or other chocolate)
1 cup 237mlWhipped cream
1 teaspoon 5mlVanilla
1   Graham cracker or meringue pie shell

Recipe Instructions

Melt chocolate in double boiler. Cool.

Fold into whipped cream; add vanilla.

Pour into pie shell and refrigerate overnight.

Alternative: substitute Cool Whip or other non-dairy topping for cream.

Source:
Unknown - From Pat Hatchers collection

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