Oatmeal Pie

Recipe Ingredients

2		Eggs
3/4 cup	148g / 5.2oz	Sugar
3/4 cup	246g / 8.7oz	Dark corn syrup
2 tablespoons	30ml	All-purpose flour
1/4 cup	49g / 1.7oz	Butter or margarine - melted
1 teaspoon	5ml	Vanilla
3/4 cup	46g / 1.6oz	Quaker oats - uncooked
		(quick or old-fashioned)
1/3 cup	30g / 1.1oz	Flaked or shredded coconut
1		Unbaked pie shell

Recipe Instructions

Beat eggs until foamy. Gradually add sugar; beat until thick. Stir in remaining ingredients; blend well. Pour into pie shell.

Bake in preheated moderate oven (350F.) about 45 minutes or until center of pie is firm.

Cool.

Serve with sweetened whipped cream, if desired.

Source:
"Our Favorites For Family And Friends" from The Quaker Oats Company

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.