Oat Bran Pie Crust

Recipe Ingredients

1 cup	62g / 2.2oz	Am whole wheat pastry flour
1/2 cup	118ml	Am oat bran
1/2 teaspoon	2.5ml	Sea salt - (optional)
1/4 cup	59ml	Corn oil
3 tablespoons	45ml	Ice cold water

Recipe Instructions

Combine first three ingredients.

Stir in oil and crumble with hands while adding water.

Form into a ball and roll out between two sheets of wax paper.

Place into a lightly oiled pie pan and prick with a fork.

For pre-cooked crust, bake at 350F. for 25 minutes.

Source:
Arrowhead Mills "Oat Bran Recipes"

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.