Mott's Chunky Apple Pie

Recipe Ingredients

2		Mott's chunky apple sauce - (23 oz)
2		Pie crusts - (9")
1 teaspoon	5ml	Cinnamon - (opt)

Recipe Instructions

Preheat oven to 425F. Prepare pie crust according to package directions using 2 jars of Mott's Chunky Apple Sauce as filling. Sprinkle with cinnamon if desired. Cut a few vents for steam to escape.

Bake at 425F for 10 minutes, reduce heat to 350F and continue baking 25-35 minutes or until the crust is golden brown.

For best results, cool completely before serving.

Source:
LaFawn Anderson

Rating

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