More Fruit Cherry Pie Recipe - Cooking Index
1 | Double pie crust | |
1 | Comstock more fruit pie - filling (21 oz) | |
Note: for 9" pie shell - use | ||
1 | Ca cherry - filling |
Prep Time: 10 minutes. Bake Time: 40-50 minutes.
Line pie pan with rolled pie crust. Spread filling evenly in crust.
Place vented or lattice top crust over filling.
Bake at 425F for 10 minutes; reduce heat to 375F and continue baking 30-40 minutes until golden brown
Source:
LaFawn Anderson
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.