Marshmallow Apple Pie

Recipe Ingredients

6		Tart apples - (6 to 7)
1 tablespoon	15ml	Butter
		Few grains salt
1/2 cup	99g / 3.5oz	Sugar
1/2 teaspoon	2.5ml	Nutmeg
12		Marshmallows

Recipe Instructions

Line a pie pan with plain pastry. Fill with pared and sliced apples.

Combine sugar, salt, and nutmeg. Sprinkle over apples. Dot with butter.

Bake in hot oven (425F) until crust is brown and the apples tender. Remove from oven.

Cover the apples with halved marshmallows.

Brown in slow oven (325F). Serve warm.

Source:
Marco Island Resort

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