Maple Cream Pie Recipe - Cooking Index
Maple Cream Pie Recipe - Cooking Index
| 1 | Sweetened condensed milk | |
| 2/3 cup | 218g / 7.7oz | Real maple syrup |
| 1 | Salt | |
| 1 | Cooked pie shell | |
| Whipped cream |
Combine sweetened condensed milk, syrup, and salt in saucepan.
Heat (stirring CONSTANTLY) over very low heat until bubbles in center. Cool slightly.
Pour into precooked shell.
Top with whipped cream when ready to serve.
Source:
Amish Cooking from Quilt Country TV show
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