Impossible Chocolate Cream Pie

Recipe Ingredients

2		Eggs
1 cup	237ml	Milk
1/4 cup	49g / 1.7oz	Butter or margarine
2 oz	56g	Unsweetened chocolate - (2 squares) melted and cooled
1 cup	198g / 7oz	Sugar
1 teaspoon	5ml	Vanilla extract
1/2 cup	55g / 1.9oz	Biscuit baking mix*

Recipe Instructions

Preheat oven to 350F.

Combine all ingredients in a blender and blend on high for 1 minute.

Pour mixture into a greased 9" pie plate. Bake for 30 min. or until set.

Cool completely before serving.

Serve topped with whipped cream. nuts, cherries, of chocolate sprinkles. (*-Bisquick)

From Mr. Food Television Program

Source:
Country Magazine, Aug/Sept. '95, p. 49

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