Impossible Banana Cream Pie

Recipe Ingredients

1 cup	237ml	Milk
1/3 cup	65g / 2.3oz	Butter
1 teaspoon	5ml	Vanilla
3		Eggs
1 1/2 cups	297g / 10oz	Sugar - granulated
1/2 cup	55g / 1.9oz	Bisquick baking mix
2		Bananas - medium, sliced
1 cup	237ml	Whipping cream - chilled
2 tablespoons	30ml	Sugar - powdered

Recipe Instructions

Preheat to 350F.

Grease pie plate, 9x 1 1/4". Beat milk, butter, vanilla, eggs, granulated sugar and Bisquick until smooth, 30 seconds in blender on High or 1 minute with hand beater. Pour into plate.

Bake until knife inserted in center comes out clean, about 30 minutes. Cool completely. Arrange bananas slices on pie. Beat whipping cream and powdered sugar in chilled bowl until stiff; spread over top.

Source:
Country Magazine, Aug/Sept. '95, p. 49

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