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Green Termater Pie

Cuisine: German
Courses: Pies
Serves: 6 people

Recipe Ingredients

2 cups 125g / 4.4ozChopped green tomatoes
1/2 cup 80g / 2.8ozBrown sugar
2 tablespoons 30mlCider vinegar
1/2 teaspoon 2.5mlCinnamon
1/2 cup 80g / 2.8ozChopped raisins
3 tablespoons 45mlMelted butter or margarine
1/2 teaspoon 2.5mlSalt
3   Cloves
1/4 teaspoon 1.3mlMace

Recipe Instructions

Cover tomatoes and boil quickly. Drain, then add other ingredients. Put in pie plate lined with rich pie crust. Put on top crust and slash to let steam escape. Crimp crust edges. Bake from 35 to 40 minutes in hot oven, 375F.

Source:
Mrs. Alexander J. Ross

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