Breakfast Sausage Patties

Recipe Ingredients

10 oz	284g	Ground turkey
1/2 teaspoon	2.5ml	Dried sage
1/2 teaspoon	2.5ml	Dried thyme
1/4 teaspoon	1.3ml	Rosemary - crushed
1/4 teaspoon	1.3ml	Salt
2 teaspoons	10ml	Olive oil

Recipe Instructions

1. In a medium bowl, with a fork, combine all the ingredients except the oil. Shape into 8 equal 1/4" thick patties.

2. In a large nonstick skillet, heat the oil. Add the patties; cook 10 minutes, turning once, until browned on both sides.

Source:
Cooking Light YEAR: 1995 ISSUE: Nov/Dec PAGE: 90

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