Easy Strawberry Pie

Recipe Ingredients

1		Pie shell - baked
4 cups	948ml	Strawberries
1 cup	198g / 7oz	Sugar
1 cup	237ml	Water
3 tablespoons	45ml	Cornstarch
2 tablespoons	30ml	White corn syrup

Recipe Instructions

Boil together the sugar, water, cornstarch and syrup. Cook until it starts to thicken. Cool. When cool, add the strawberries and pour into the pie shell. Refrigerate before serving.

From Lindley Farms.

Source:
GRIT -- JULY 27, 1997

Rating

Average rating:

7 (1 votes)

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.