Easy Blueberry Cobbler

Recipe Ingredients

3 cups	711ml	Fresh blueberries
		Vegetable cooking spray
1 tablespoon	15ml	Lemon juice
1		Egg - beaten
		(egg sub may be used)
1 cup	62g / 2.2oz	A-p flour
		Sugar substitute to equal - 1 1/2 cups sugar
1/4 cup	49g / 1.7oz	+ 2 tablespoon margarine reduced-calorie

Recipe Instructions

Place blueberries in bottom of a 10 x 6 x 2 baking dish coated with cooking spray; sprinkle with lemon juice. Combine egg, flour, and sugar substitute; stir until mixture resembles coarse meal. Sprinkle over blueberries.

Drizzle melted margarine over top.

Bake at 375F for 30 minutes. Serve warm.

Source:
Paula Dobbs

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