Crustless Apple Pie Recipe - Cooking Index
| 2 cups | 474ml | Tart apples - sliced | 
| 1 | Butter - melted | |
| 1 cup | 198g / 7oz | Sugar | 
| 1 | Egg | |
| 1 cup | 62g / 2.2oz | All-purpose flour | 
| 1/2 cup | 118ml | Walnuts | 
| Cinnamon - to taste | ||
| Nutmeg - to taste | 
Slice apples into a greased pie plate; make a batter of the other ingredients.
Pour batter over the apples.
Bake 45 minutes at 350F.
Source: 
RUTH ROACH
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