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Crumb Topping For Fruit Pie

Cuisine: German
Courses: Pies
Serves: 8 people

Recipe Ingredients

1 cup 62g / 2.2ozFlour
1 cup 237mlOatmeal
1/2 cup 80g / 2.8ozBrown sugar
1 teaspoon 5mlCinnamon
1/2 cup 99g / 3.5ozMargarine

Recipe Instructions

Place pie filling in prepared sugar crust.

Microwave on high for 10 minutes.

Combine dry ingredients and cut in margarine until crumbly.

Sprinkle over pie filling.

Source:
RUTH ROACH

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