Cherry-Berry Lattice Pie

Cuisine: German
Courses: Pies
Serves: 8 people

Recipe Ingredients

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		For Crust
2 cups	125g / 4.4oz	All purpose flour
5 tablespoons	75ml	Sugar
1/2 teaspoon	2.5ml	Salt
3/4 cup	148g / 5.2oz	Chilled unsalted butter - cut into 1/2-inch