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Blueberry Soda Cracker Pie

Cuisine: German
Type: Fruit
Courses: Pies
Serves: 60 people

Recipe Ingredients

1 cup 62g / 2.2ozFlour - sifted
1/4 teaspoon 1.3mlBaking soda
1/8 teaspoon 0.6mlSalt
1 cup 198g / 7ozSugar
1 cup 198g / 7ozSoda crackers - crushed
1/2 cup 99g / 3.5ozMelted butter
21 oz 596gBlueberry pie filling
2 teaspoons 10mlLemon juice

Recipe Instructions

Combine flour, baking soda, salt, sugar, crackers and melted butter in that order.

Spread 1/2 of the mixture in a lightly buttered 9" pie plate.

Cover with blueberry pie filling which has been mixed with lemon juice, and then top with the remaining soda cracker mix.

Bake in preheated 375F oven for 25-30 minutes.

Cool on rack.

Serve with lightly sweetened-vanilla flavored whipped cream or with vanilla ice cream.

This pie makes its own crust.

Light and Easy Cooking Collection


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