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Big Boy Strawberry Pie

Cuisine: German
Type: Fruit
Courses: Pies
Serves: 6 people

Recipe Ingredients

1   Baked pie shell - ( deep dish)
4 cups 948mlStrawberries - cleaned and hulled
1 cup 198g / 7ozSugar
3 tablespoons 45mlCornstarch
1 cup 237mlWater
1/2 cup 118mlWater
1   Strawberry gelatin

Recipe Instructions

Combine sugar and 1 cup water in a saucepan; bring to boil. Stir in paste of cornstarch and 1/2 cup water.

Boil gently until clear and thick. Stir in strawberry gelatin.

Cool a little Either arrange strawberries in shell and pour cooled mixture over all, or FOLD strawberries into cooled mixture and pour all into pie shell.

Chill and serve with whipped cream.

*May substitute raspberries and raspberry Jell-O instead.

Source:
Opal Griffin

Rating

Average rating:

10 (5 votes)

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