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Banana Split Pie

Cuisine: German
Courses: Pies
Serves: 6 people

Recipe Ingredients

2 packets  Graham crackers
1 oz 28gMargarine - melted
1/2 cup 99g / 3.5ozSugar
2 packets  Cream cheese - (8 oz)
2 cups 396g / 13ozConfectioner's sugar
4   Bananas - sliced
1 can  Crushed pineapple - (12 oz) Drain well
1 can  Ct cool whip - (6 oz)
2 oz 56gCherries

Recipe Instructions

Press crackers into crumbs. Add margarine and sugar. Mix by hand; press into a 9 inch pie pan.

Bake at 425F for 5 minutes.

Cool. You can also buy a prepared graham cracker pie shell if you like.

Filling: Blend cream cheese with confectioner's sugar. Spread over crust.

Slice bananas over cream cheese. Spread pineapple over bananas. Add Cool Whip and top with cherries.  Refrigerate until you are ready to serve.

A Feast Of Fruits


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