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Apple Pie With Cranberries

Cuisine: German
Type: Fruit
Courses: Pies
Serves: 8 people
Cooking Time: 1 hour 45 minutes

Recipe Ingredients

8   Granny smith apples
3 tablespoons 45mlLemon juice
3/4 cup 69g / 2.4ozCranberries - whole
3 tablespoons 45mlCornstarch
2 tablespoons 30mlButter or margarine - melted
2/3 cup 106g / 3.7ozBrown sugar - packed topping-
2/3 cup 41g / 1.4ozRolled oats
1 cup 160g / 5.6ozBrown sugar - packed
1/2 cup 31g / 1.1ozFlour
1/2 teaspoon 2.5mlCinnamon
1/2 cup 99g / 3.5ozButter or margarine in 1/2" squares

Recipe Instructions

Peel and slice apples and put in lemon juice. Then add all other filling ingredients and mix in a bowl.  Make topping in separate bowl. Put apple mixture in pie shell.  Sprinkle topping on liberally. Place butter squares on pie.  Bake at 300F for 1/2 to 1 3/4 hours.

Dianne Waller


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