Cooking Index - Cooking Recipes & IdeasAll-American Cherry Pie Recipe - Cooking Index

All-American Cherry Pie

Cuisine: German
Type: Fruit
Courses: Pies
Serves: 8 people

Recipe Ingredients

4 cups 250g / 8.8ozFresh tart cherries
1 1/3 cups 263g / 9.3ozSugar
2 tablespoons 30mlPlus 2 teaspoons - quick-cooking tapioca
2 tablespoons 30mlKirsch - optional
  Pastry for 9" double-crust- pie shell unbaked
2 tablespoons 30mlButter

Recipe Instructions

Heat oven to 450F. Sort, rinse, stem and pit cherries. Mix cherries, sugar, tapioca and kirsch in large bowl; let stand for 1 minutes.

Pour fruit into unbaked pie shell and dot with butter. Cover with top crust (slashed to allow steam to escape) or lattice pastry.

Bake 10 minutes at 450. Then reduce oven temperature to 350F and continue baking until golden brown, about 40 more minutes. Cool on wire rack.

Cooking Live Show #CL9042


Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.