Cooking Index - Cooking Recipes & IdeasTomato Sauce With Ricotta & Herbs, California Style Pasta Recipe - Cooking Index

Tomato Sauce With Ricotta & Herbs, California Style Pasta

Type: Pasta
Courses: Sauces
Serves: 24 people

Recipe Ingredients

8 cups 500g / 17ozChopped onions
2 tablespoons 30mlMinced garlic
6 tablespoons 90mlOlive oil
9   Tomatoes - concasser
6 tablespoons 90mlFresh marjoram - chopped
4 teaspoons 20mlFresh rosemary - chopped
1 tablespoon 15mlSalt
1 tablespoon 15mlSugar
2 tablespoons 30mlBlack pepper
3 lbs 1362g / 48ozFettucine - cooked
1 1/2 cups 219g / 7.7ozRicotta cheese

Recipe Instructions

SautE9 onions and garlic in oil in a large skillet over medium high heat until softened. Stir in remaining ingredients except ricotta and fettucine. Cook over medium high heat stirring frequently for 10-15 minutes, or until sauce thickens. Top each serving with 1 oz. (1 Tbsp.) ricotta cheese.

Source:
California Tomato Commission (July 1996) http://www.tomato

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6 (1 votes)

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