Three Cheese Manicotti

Recipe Ingredients

1		Tomato sauce
1		Spaghetti sauce
		- mix
2 cups	474ml	Shredded mozzarella
1 cup	237ml	Cream-style cottage cheese
1/2 cup	118ml	Grated parmesan
2		Eggs - beaten
1/4 cup	59ml	Snipped parsley
1/2 teaspoon	2.5ml	Salt
1/8 teaspoon	0.6ml	Pepper
8		Manicotti shells - cooked
		- and drained

Recipe Instructions

Blend tomato sauce, spaghetti sauce mix and 1 1/2 cups water. Simmer uncovered 10-12 minutes. Combine 1 cup mozzarella, cottage cheese and parmesan. Add eggs, parsley, salt and pepper. Mix lightly. Stuff manicotti shells with cheese mix, using 1/4 cup for each. Pour 1/2 cup of sauce mix in 12 x 7 1/2 x 2 inch baking dish. Arrange manicotti in dish, pour remaining sauce on top. Sprinkle with remaining mozzarella. Bake uncovered at 350 til bubbly-about 25-30 minutes. Serves 6.

From: Tiffany Hall-Graham

Source:
Michele Urvater

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