Tasty Veggie Spirelli Salad

Recipe Ingredients

8 oz	227g	Leonardo veggie spirelli - cooked and drained
		Multicolor pasta)
4 1/2 teaspoons	22ml	Minced onion
2 tablespoons	30ml	Vinegar
1 cup	237ml	Diet mayonnaise
1 3/4 teaspoons	8.8ml	Salt - (optional)
1/4 teaspoon	1.3ml	Pepper
2 teaspoons	10ml	Paprika
3 teaspoons	15ml	Tomatoes - cut in wedges (medium)
1/2 cup	73g / 2.6oz	Chopped green pepper
2 tablespoons	30ml	Pitted black olives
3		Hard-cooked eggs - sliced
2 tablespoons	30ml	Snipped parsley

Recipe Instructions

Combine the onion and vinegar and let it stand for a few minutes. Then add the mayonnaise, salt, pepper and paprika and mix well. Mix the veggie spirelli, tomatoes, green pepper, and olives in a large salad bowl; and pour the mayonnaise mixture over all. Toss lightly. Chill the salad for several hours before serving. When serving, garnish with the egg slices and parsley. Makes 6 servings.

Source:
D Talty

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