Spicy Spaghetti Salad Recipe - Cooking Index
| 1/2 | Eden kamut spaghetti | |
| 1 | Eden navy beans - - drained | |
| 1 | Eden diced tomatoes - - with green chilies | |
| 5 | Scallions - chopped | |
| 1/4 cup | 4g / 0.1oz | Cilantro - chopped |
| 1 cup | 146g / 5.1oz | Red pepper - chopped (medium) |
| 1 tablespoon | 15ml | Lemon juice |
| 1 teaspoon | 5ml | Cumin |
| 2 tablespoons | 30ml | Eden shoyu |
Break spaghetti into one inch pieces, cook as package directs, drain and rinse. Add remaining ingredients and serve.
Prep Time: 15 minutes Cooking Time: 10 minutes Yield: 4-5 servings Copyright 1995 Eden Foods, Inc. <Electronic format courtesy of: Karen Mintzias>
Source:
Gary Harris
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