Spaghetti Quick Lunch

Recipe Ingredients

6 oz	170g	Corn spaghetti cooked
2		Minced parsley
2		Minced fresh chives
1		Frozen leaf spinach

Recipe Instructions

x Salt (spinach generally Requires you to use a bit More salt. I used Quite a bit.) Pile into plastic lunch container. Nuke for 5 minutes. Mix. Nuke again for a minute or two, if spinach is not cooked enough.

Source:
Anita A. Matejka

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