Quick & Comfy Macaroni & Cheese

Recipe Ingredients

2 cups	474ml	Macaroni - uncooked
2 cups	292g / 10oz	Mozzarella or cheddar cheese - shredded
1 1/2 cups	355ml	Plain yogurt or sour cream
1 1/3 cups	194g / 6.8oz	Ham; cooked - diced, opt.
1 cup	146g / 5.1oz	Cottage cheese or ricotta
1		Egg - lightly beaten
1/4 teaspoon	1.3ml	- salt & pepper

Recipe Instructions

Source:
In large pot of boiling, salted water, cook macaroni until tender but firm; drain. In large bowl, combine 1 1/2 c of the mozzarella, plain yogurt or sour cream, ham, cottage cheese, egg, salt and pepper. Add macaroni and mix well. Pour mixture into greased 8" square baking pan, sprinkle with remaining mozzarella. Bake, uncovered in 350F oven for 30 minutes or until bubbly. Broil for 2 minutes or till lightly golden. SERVES:4 _Canadian Living's Country Cooking_

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