Patty Spalding's Spaghetti Sauce (All Purpose) Recipe - Cooking Index
Patty Spalding's Spaghetti Sauce (All Purpose) Recipe - Cooking Index
| 3 lbs | 1362g / 48oz | Ground beef |
| 1 | Hunt's tomato paste - small | |
| 1 | Campbell's tomato soup | |
| 1 | Hunt's tomato sauce | |
| 1/4 cup | 49g / 1.7oz | Sugar - or more to taste |
| Garlic - fine chop to taste | ||
| Italian seasoning to taste | ||
| Optional | ||
| Onion powder | ||
| Salad herb seasoning | ||
| Tabasco sauce | ||
| Chopped onions | ||
| Mushrooms |
Brown ground beef and drain off the fat. Put in cook pot. Add the cans of tomato products. Add one soup can of water. Add seasonings and sugar. Mix all together and simmer at a lo temperature for several hours.
It's best if done in a crockpot overnight.
To make a hot dog sauce, leave out garlic and italian seasoning, add a little more onion and 1 ts. of prepared mustard.
Source:
COOKING MONDAY TO FRIDAY SHOW #MF6675
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.