Pasta Prima Vera Salad Recipe - Cooking Index
2 cups | 474ml | Tri-colored - rotini , cooked and (5-1/2 ounces) |
2 cups broccoli florets
1 cup sliced carrots
1 cup cherry tomatoes -- quartered
1/4 cup sliced red onions
1 8 ounces bot kraft free non-fat -- peppercorn ranch
-- dre
Mix pasta and vegetables. Add dressing. Refrigerate several hours.
Source:
Molto Mario
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