Lettuce With Sour-Cream Dressing

Recipe Ingredients

1/2 cup	118ml	Sour cream
1/4 cup	59ml	Cider vinegar
1 teaspoon	5ml	Salt
1/4 teaspoon	1.3ml	Pepper
6		Scallions - sliced
1		Lettuce head

Recipe Instructions

Mix together the sour cream, vinegar, salt, pepper and scallions.

Tear (don't cut) the lettuce into small pieces and pour the dressing over it. Toss. Serves 4.

Source:
THE ART OF JEWISH COOKING by Jennie Grossinger - Published by Bantam Books, Inc. (c) 1958

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