Olive Garden Pasta Fagioli

Recipe Ingredients

		Waldine Van Geffen Vghc42a
1 lb	454g / 16oz	Can undrained northern beans
2		Sliced-style stewed tomatoes - 14 oz each
1 lb	454g / 16oz	Jar prego spaghetti sauce
2		Celery - slice thin
1		Onion - chopped (small)
2 cups	474ml	Small spiral pasta - uncooked
		Salt and pepper

Recipe Instructions

Source:
Combine everything in Dutch oven on medium-high. Bring just to a boil; turn to low. Cover pan with lid and allow to cook gently 30 minutes or until pasta is tender. Gloria Pitzer :

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