Manestra (Pasta)

Recipe Ingredients

6 cups	1422ml	Lamb - (or chicken) broth
16 oz	454g	Manestra or rice
16 oz	454g	Tomato bits
1/2 cup	73g / 2.6oz	Romano cheese - grated

Recipe Instructions

Combine lamb broth, manestra, and tomato bits; cook over medium heat for 20 minutes. Sprinkle with cheese, and serve.

Source:
Southern Living Magazine, sometime in the early 1970s. Typed for you by Nancy Coleman

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