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Macaroni Souffle

Type: Pasta
Serves: 5 people

Recipe Ingredients

18 oz 511gMacaronis
3 oz 85gGouda cheese
18 oz 511gGround beef
1   Onion
1   Pureed tomatoes - small
1   White sauce

Recipe Instructions

1.Cook the noodles according to directions. 2.Fry the meat with the chopped onions and the tomatoepuree in a skillet until meat is crumbly.Season with Salt and Pepper to taste. 3.Grease a souffle pan and alternate noodles and meatmix in it. 4.Make the sauce according to directions and pour over all. 5.Cook in 200 C oven for 30 minutes. Translated by Brigitte Sealing Cyberealm BBS 315-786-1120 By Macaroni Souffle on SoufMacaroni, fle

Source:
Betty Crocker's Smartcook

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