Chicken Cacciatore W/Linguini

Recipe Ingredients

4 lbs	1816g / 64oz	Chicken pieces - skinned & defatted
2 teaspoons	10ml	Olive oil
6		Green onions
40		Garlic - sliced thin
		Sauce
6 oz	170g	Tomato paste
1/2 cup	118ml	Dry white wine OR
1/4 cup	59ml	Dry white cooking wine
1/4 teaspoon	1.3ml	Pepper
3/4 cup	177ml	Chicken stock
1		Bay leaf
1/8 teaspoon	0.6ml	Sweet marjoram
1 cup	237ml	Mushrooms - sliced

Recipe Instructions

Saute chicken in olive oil, green onions and garlic. Mix together the remaining ingredients for the sauce. Simmer chicken in sauce 1 hour covered. Serve with cooked linguini, rice or potatoes or other pasta

Source:
Michele Urvater

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