Tomato-Pineapple Salsa

Recipe Ingredients

2		Tomatoes - seeded and (large)
		Diced
1/2 cup	73g / 2.6oz	Pineapple - finely diced
2		Green onions - thinly
		Sliced
1		Jalapeno pepper - minced (medium)
2 tablespoons	30ml	Fresh cilantro - minced
2 tablespoons	30ml	Lime juice
1 cup	93g / 3.3oz	Garlic - peeled and minced

Recipe Instructions

Combine all ingredients and refrigerate until ready to serve.

Recipe By : Seattle Times-posted by Mike Key

Source:
Tom Street

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