Teriyaki Sirloin Tips Recipe - Cooking Index
10 oz | 284g | Kikkoman soy sauce |
2 oz | 56g | Ginger brandy |
2 oz | 56g | Honey |
1/2 teaspoon | 2.5ml | Accent meat tenderizer |
1/3 teaspoon | 1.7ml | Onion powder |
1/4 teaspoon | 1.3ml | Ginger |
1/4 teaspoon | 1.3ml | Pepper |
24 oz | 681g | Hot water |
Combine all ingredients for sauce . Broil tips under broiler.
Source:
Judy Zegke
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.