Teriyaki Sauce (Small Batch) Recipe - Cooking Index
| 1/4 cup | 59ml | Salad oil |
| 1/4 cup | 59ml | Soy sauce |
| 2 tablespoons | 30ml | Catsup |
| 1 tablespoon | 15ml | Vinegar |
| 1/4 teaspoon | 1.3ml | Pepper |
| 2 | Garlic - crushed |
Combine all ingredients. Bring to boil.
Source:
Judy Zegke
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