Rosemary And Allspice Rub Recipe - Cooking Index
1 | Garlic clove - crushed | |
10 | Allspice berries - crushed | |
1/2 teaspoon | 2.5ml | Rosemary leaves, finely chpd |
2 tablespoons | 30ml | Olive oil |
Combine all ingredients in a bowl. Mix until smooth.
Makes about 1/4 cup.
FOR BEEF, POULTRY, PORK, LAMB
Source:
Garry Howard
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