Orange/Honey Marinade Recipe - Cooking Index
Orange/Honey Marinade Recipe - Cooking Index
| 1/2 cup | 118ml | Orange juice |
| 4 teaspoons | 20ml | Honey |
| 4 teaspoons | 20ml | Vinegar |
| 1/2 teaspoon | 2.5ml | Finely slivered orange peel |
| K - seafood |
Combine all ingredients in a bowl.
Makes about 2/3 cup
Use on poultry or pork.
Source:
Bruce Baker
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