Marinated Beef

Recipe Ingredients

1 lb	454g / 16oz	Boneless beef sirloin steak - cut into 1" cubes
2 tablespoons	30ml	Each: lemon juice - grated onion, red wine vinegar, vegetable oil
1/4 teaspoon	1.3ml	Each: ground cumin - garlic powder and crushed red pepper
1/2		Green - red and yellow bell pepper, each cut into 4 pieces
4		Onions - parboiled (small)

Recipe Instructions

Salt and pepper to taste

Combine lemon juice, onion, vinegar, oil, cumin, garlic powder and red pepper in bowl. Add beef cubes, stirring to coat.

Thread beef cubes and pepper pieces onto 4 skewers, adding 1 onion to each. Place kabobs on rack in broiler so surface of meat is 3 to 4" from heat.

Broil 12 to 15 minutes, turning occasionally, to desired doneness. Season with salt and pepper to taste.

Makes 4 servings.

Source:
Larry A. Willrath

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.